Ah macaroon, from Dallayou! The last time I had these they were in the Paris, right by the Sorbonne. So I was delighted to see them here in Busan. They cost 2000won, about $1.60 each. They tasted...........not good, bad enough that I don't recommend them and will not buy it ever again..(unless it's Dallayou in Paris). The shell had a good texture, bland flavor and the center, aerated and fluffy kinda like a creme. lame! Don't they understand that it is the rich full flavor that makes a macaroon!
There was another pastry place right next to it that had some, but I was too dejected to try, maybe if I'm desperate one of these days I will.
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