good old Shibuya. Lights and crowds!
Ate yoshinoya. Yup, the same chain all over America. Much better in Japan and it has a decent salad and the same cool dressing container I saw in the Busan airport for my jam.
Naka Meguro. Ate lunch in the cafe upstairs. It was cool cuz it was a nice small place with 5 tables. Two cooks in the kitchen and a server. So lots of employees provided great food for a room that didn't fit many people.

Daikanyama. One of our friends got a haircut, so I was sitting outside. This is a heater with a LeCrueset pot they used for potpourri.
The lighting and tight architecture creates a warm ambiance in Tokyo side streets. The close, small streets are balanced by the clean streets.


















Crossing the bridge next to Tsukiji, more on fish market later.
I have shown a photo of this bakery from my last trip but never went in. It's in Ginza and it looks super cool. Curved walls, smells delicious. Kinda like make believe.


Vietnam airport. Much more modern than I expected. Sadly, everything will be updated and won't be much of an adventure to travel to Vietnam.

there lotus pond, they collect the seeds. Lots of fish which were huge, they don't eat meat so the fish grow lots. It is also connected to the local river so the fish have a place to hide here from people.



